Patriot Rabbit Ranch raises traditional meat breeds including Creme D'Argent, Champaign D'Argent, Californian, and Altex.... [more]
Ryder Farm is one of the oldest continuously held family farms on the East Coast, first established by Eleazer Ryder in 1795 and stewarded through the years by successive generations of the Ryder Fami... [more]
My name is Tino, my wife Brianna, and I started our 40 acre homestead a year ago. We both had serious medical issues from infertility, to cardiac issues resulting from the standard American diet and w... [more]
Savage Hill Cattle Co. at Matson Farm is located in the geographic heart of Connecticut. We sell free range NON GMO, grass-and-hay-fed beef by the side.... [more]
Located in beautiful Montgomery County NY We are a farmstand that has farm produce , meats ,eggs and plants .... [more]
Hindinger Farm is a family owned and operated farm established in 1893. Anne George and Liz are anxious to greet new and familiar faces once the season begins.... [more]
Stone Gardens Farm is a diversified first generation family farm nestled within the White Hills of Shelton Connecticut.... [more]
A family run farm since 1910 We offer home grown produce from June through October. Our farm stand is open 7 days a week from 10 till 7pm We grow everything from Arugula to Zucchini right here in tow... [more]
Elderberry Herb Farm is a small family run herb farm in Sharon Springs, NY, owned and operated by Julie and David Herzog.... [more]
Small, family farm in West Rupert, Vermont. We grow organic produce, though not certified, cut flowers, and seasonally pastured, organic grain fed chicken & duck eggs.... [more]
I am a small farmer in Franklin CT. The homestead and farm been in existence for over 250 years. I use cover crops, tarps, cardboard and use mostly mulches.
We’re a first-generation livestock farm offering pasture-raised, farm-fresh meats in the heart of central Massachusetts.... [more]