Here at Wild Hill Maple, Syrup is our passion. Since 2002, we've been producing award-winning, pure New York maple syrup, and several of its products.... [more]
At St. Croix Farm, a third-generation family farm run by the Moore family, we use regenerative practices to nourish our animals, our environment and our customers.... [more]
Greystones Farm took over the present location in 1960, but the family farming tradition is much older.... [more]
Grazin' Acres Farm is a small family farm run by The Mattison Family in Hebron, NY. Offering a variety of proteins - grass-fed, grass-finished beef and lamb, non-GMO, pasture-raised pork and chicken.... [more]
Siena Farms 2026 CSA Farm Share Membership Program We're a family-farm, in our 21st year of operation, cultivating 50 acres of protected farmland in Sudbury, MA.... [more]
We have a small scale farm/microbakery where we make sourdough bread, English muffins cookies and sell quail eggs alongside many other items.
We are a small diversified farm growing vegetables on 30 acres in Granby, CT. We do not use pesticides, herbicides or GMO's and use only organic fertilizers.... [more]
We are a husband and wife team, Ben Stein and Alicia Brown, growing over 200 varieties of vegetables and flowers on one acre of land.... [more]
Bee Forage Farm is a small scale no spray fruit orchard and pollinator plant nursery. We offer fresh seasonal fruit, freeze dried fruit, perennial plants, and specialty items.... [more]
BOTL Farm is a pasture-based, sustainability-focused livestock farm in northeast Connecticut (also known as the “Quiet Corner” of Connecticut) raising pigs, goats, and chickens.... [more]
At Field to Fork Farm, we raise a variety of food, including; grass fed beef and pork from organically fed forest raised pigs.... [more]
Eastford Farm is a small family run farm in the northeast corner of Connecticut. Our land was last regularly farmed in the 1800's which means our animals graze on land that is free of pesticides and c... [more]
