Yankee Farmer's Market is a NH Buffalo farm who offers many NH products, including USDA inspected bison (buffalo) meat, elk, venison, chicken and turkey, pastured pork and grass fed beef.... [more]
We are a 5th-generation family farm, established in 1846, committed to regenerative and sustainable agriculture.... [more]
Freedom Food Farm is a certified organic four season, diversified vegetable and livestock farm located in Raynham, MA.... [more]
Grazin' Acres Farm is a small family farm run by The Mattison Family in Hebron, NY. Offering a variety of proteins - grass-fed, grass-finished beef and lamb, non-GMO, pasture-raised pork and chicken.... [more]
At Field to Fork Farm, we raise a variety of food, including; grass fed beef and pork from organically fed forest raised pigs.... [more]
DPUF is a 2-acre community-based farm that is a model for urban growing techniques using organic practices.... [more]
The land has been farmed organically for over 30 years. Our mission is to nourish the soil for future generation's while providing wholesome affordable organic produce to our community.... [more]
Chris' Farm Stand was started by a 9 year old boy (Chris Stasinos) in 1970, He grew 1 acre of corn on his grandfathers pig farm, filling his wagon, bringing it to the road edge for sale on Lake St.... [more]
Greenfield's Forever is an organic fruit and vegetable farm and maker of Farmer T's food products. We are supplying a local food system reducing the carbon footprint of today's modern food business.... [more]
Fox Creek Farm grows exceptional produce for our CSA members. To sign up, or for more information, visit our website www.foxcreekfarmcsa.com .
We grow about 7 acres of mixed vegetables, herbs, cut flowers and seedlings on multiple sites in Westport, Massachusetts.... [more]
Our market garden is transitioning to the former Reynold's Farm in Wenham, Ma. Graham and Donna started the garden with the intention of taking on a project that engaged their interests in small-scale... [more]
