Beef You Can Feel Good About We manage our cattle in an innovative way that rebuilds and maintains soil health and activity, sequestering more carbon than we produce.... [more]
Red Cardinal Farm is owner operated in NOTTINGHAM, NH. The farm has been in operation since 2001. Deborah, the owner, has a BS in Animal Science and has been in the farming and pet industry for over... [more]
Stout Oak Farm grows Certified Organic vegetables for CSA shares, our Farm Store, farmers' markets, and local restaurants.... [more]
Chris' Farm Stand was started by a 9 year old boy (Chris Stasinos) in 1970, He grew 1 acre of corn on his grandfathers pig farm, filling his wagon, bringing it to the road edge for sale on Lake St.... [more]
Local poultry farm offering eggs for both table and incubator along with chicks and started birds.
Sunny Meadow Farms is your go-to destination for fresh, homemade baked goods, locally sourced meats, and farm-fresh products.... [more]
Small, family farm in West Rupert, Vermont. We grow organic produce, though not certified, cut flowers, and seasonally pastured, organic grain fed chicken & duck eggs.... [more]
New Morning Farmstead is a veteran-owned farm practicing regenerative farming. Raw goat milk is available from spring until autumn.... [more]
Patriot Rabbit Ranch raises traditional meat breeds including Creme D'Argent, Champaign D'Argent, Californian, and Altex.... [more]
Warner Farm is a diversified fruit and vegetable farm in Sunderland, MA. Ten generations of Warners have farmed here since 1720 and we continue that legacy by employing sustainable growing practices... [more]
The Farm Stand is the in-town extension of our farm, Farming is Life a certified organic regenerative farm.... [more]
We offer New England's largest selection of local and regionally grown ancient and heirloom grains, fresh-milled flour, rice, corn and beans.... [more]