Tanning Rock Farms is a family-owned farm in Southwest Hardin County, KY, specializing in locally raised Prime Wagyu beef.... [more]
Double Oak Farm started selling our homegrown produce to the public in 2008, and over the next few years, grew to a large farm market booth, CSA, and local store.... [more]
Field 51 Produce produces naturally grown vegetables, cut flowers, eggs, lamb and chicken. Our focus is on heritage breeds, heirloom vegetables and native plants.... [more]
Ashbourne Farms is a working, regenerative farm guided by thoughtful land stewardship, soil health, and animal care.... [more]
We are a family owned farm. The berry farm is located between Seymour and North Vernon just south of U.S.50.... [more]
White Violet Center for Eco-Justice at Saint Mary-of-the-Woods, IN, is a ministry of the Sisters of Providence.... [more]
The brothers, Irucka Ajani and Obiora Embry, are using regenerative, permaculture, companion planting, polyculture, biodynamic/agrohomeopathy, and positive vibrations/love to create a healthy and bala... [more]
We are a small farm family that has been doing business since 2010. We offer freezer beef, freezer pork and season vegetables so that families like ours can provide healthy food for their families.
Royer Farm Fresh Beef, Lamb and Pork is dedicated to raising natural, tender, flavorful meats on our 152 year-old Vermillion county family farm.... [more]
Born and raised in Warsaw, Ky. Zac and Taylor started farming during their summers home from college.... [more]
A bountiful, diverse garden for those who love to cook and eat good food. You will be challenged and changed.... [more]
Steckler Grassfed is a diversified family farm committed to grassfed production practices that protect our health, the environment and the livestock that we steward.... [more]
