Sam and Eugenie started out together in 1980 as dairy farmers and have transitioned to a certified organic berry and vegetable and hay operation.
The Kingsbury Market Garden is a division of Kingsbury Farm which is owned by the Vermont Foodbank.... [more]
CALLAHAN FARM raises pastured meats, poultry & eggs for local customers, restaurants and CSA members.... [more]
Small Vermont hilltop farm, high above the Connecticut River in Barnet Center. Originally settled by the Warden family in 1785, Will, Koren, Maria, Laurie, and Robert now carry on the traditional farm... [more]
Houde Family Farm is run by a family of eleven. We are a certified organic dairy farm that also raises organic veal ( not certified ) , Heritage breed pigs, poultry and lambs.... [more]
We are small family run farm located at the foothills of Fuller Mountain. We offer naturally raised duck eggs throughout the year as well other seasonal farm products
We're a small family owned vegetable farm in Barnet Vermont. We grow organic strawberries, raspberries, blueberries, and a wide variety of regional and heirloom vegetables.... [more]
We're an energetic family farm growing 10 ares of high quality organic vegetables. We serve our greater community by offering over 100 varieties of vegetables and berries at the St.... [more]
Sweet Seasons Farm is a small Organic (Certified Naturally Grown) non-GMO fruit farm specializing in Heritage Heirloom Organic Apples, High Bush Blueberries, Raspberries, Strawberries, Heirloom Pepper... [more]
Sobremesa began in 2014 under the stewardship of husband and wife team, Jason and Caitlin Elberson.... [more]
Fresh View Farm is a small diversified farm specializing in pastured poultry for meat and egg production.... [more]
Certified Organic Tier II dairy and grass fed beef operation. My husband is third generation on the land.... [more]