Manhattan, New York

One of the longest running year-round markets in the Greenmarket program, the 97th Street market has been serving the diverse population of the Upper West Side for over 25 years.

Brooklyn, New York

The Brooklyn Borough Hall Greenmarket has brought fresh, local produce to this thriving downtown location for over 25 years.

Hackensack, New Jersey

Enjoy Hackensack s Farmer s Market every Wednesday from July 5 through October 25. The hours of operation are 11:00 a.m -6:00 p.m.... [more]

Staten Island, New York

Set in a parking lot on a hill overlooking the harbor and downtown skyline, this market has a dedicated following and an excellent selection making it a one-stop shopping destination.

New York, New York

This Market features local produce, barrel pickles, organic breads, baked goods, artisan cheese, organic nuts, coffee and pork well as freshly caught fish and shellfish!

New York City, New York

This weekly year-round market features local farmers and food makers who offer fresh fruits and vegetables, pasture-raised meats, chicken, and eggs, artisan breads and baked goods, local seafood, pick... [more]

Brooklyn, New York

Located across the street from Carroll Park, this much-loved Brooklyn market is a destination for neighbors, families, and Sunday brunch goers alike.... [more]

Manhattan, New York

Open year-round on Thursdays and Sundays, this market is located on Broadway along the west side of the Columbia campus from 114th street to 116th street and is one block from St Luke's Roosevelt Hosp

New York, New York

On Saturdays year-round, a dedicated following of shoppers flock to the 82nd Street Greenmarket which wraps from a sidewalk into a church courtyard on the Upper East Side.

Fort Lee, New Jersey

The Fort Lee Farmers Market runs each Sunday in 2011 from June 26 through November 20th from 8am to 2pm in the plaza area of the Jack Alter Fort Lee Community Center (near the fountain) at 1355 Inwood... [more]

Springfield, New Jersey

This is a seasonal open air market featuring farmers and purveyors from the state of New Jersey, including farmers and bakers offering a wide variety of interesting cheeses, pickles, baked goods and