Gerry & Janelle Shudde are retiring from the retail side of their business. However, we will keep providing people with our excellent heritage grass finished beef by partnering with PARKER CREEK RAN... [more]
Try our delicious, all-natural, grass-fed beef, available in San Antonio! Rancho Ojo de Agua has been my family for six generations, and we have raised quality beef cattle for over 40 years.... [more]
We raise Boer cross bred goats, Angus cross and Devon cattle. All are grass fed in the hill country west of Austin, Texas which makes for fat and happy animals.... [more]
We can currently raise half or whole lamb, chevron (goat) or pork for you to be processed at Wiatrek's in Poth Texas.... [more]
Farmshare Austin's FarmerStarter program is designed to provide aspiring farmers with the essential skills and training needed to manage a sustainable farming business.... [more]
Amador Farms is a grower of fine lettuces and Asian greens. We specialize in Boston Bibb and a number of red and green leaf lettuces.... [more]
Boggy Creek Farm is an urban organic farm, just two and one-half miles from the Texas State Capitol building in Austin.... [more]
New Leaf Agriculture trains and employs refugee farmers from traditional farming cultures. Using a permaculture master plan, New Leaf works with the existing ecosystem to grow local, organic produce.
We are a very small, urban farm, right in the heart of Austin. We are located about a mile east of the state capital building on land that was first used to grow food over 100 years ago!... [more]
Natural. Local. Grass fed. Sustainable. These are principles that Watterson Ranch has embodied since the 50's.... [more]
We believe that empowered youth nourish our community in so many ways. The farm is a safe place where young people can experience first-hand the transformational power of meaningful hard work in order... [more]