Our 20 acres is in the beautiful Driftless Region of Southwestern Wisconsin. Here we care for a small mixed flock of California Red and Shetland sheep, who produce gorgeous wool.... [more]
Family owned farm - nestled in the beautiful bluffs of Red Wing featuring: Organic Cornish game hens, Organic free-range Broiler( chickens), Organic Brown and White layers( eggs).... [more]
Our Beefmaster cattle are raised on a smorgasbord of diverse plants sustainably grown in our lush pastures and fields to provide the leanest, tastiest, and highest quality beef.
New Season Farm is located southeast of Wisconsin Rapids. We offer fresh vegetables produced using sustainable and ecologically aware practices as shares via a Community Supported Agriculture (CSA) m... [more]
Raised on straw in small groups, we take great pride in the care and attention we give to our animals well-being.... [more]
We are honey producers and beekeepers here in Wisconsin. Our apiaries are spread out over three counties here in Central Wisconsin, on a variety of locations, from apple orchards to strawberry fiel... [more]
Farm-fresh meats with an old-fashioned taste. Pasture-raised beef, free-range Red Ranger chicken; Berkshire pork; all from our family farm in north central Iowa.... [more]
Family friendly orchard that features U-pick and pre-picked apples. We have 20 varieties that includes old favorites such as Cortland and McIntosh as well as today's popular Honeycrisp and Zestar !... [more]
Good Earth Farms is a certified organic farm featuring grass-fed and finished belted galloway beef and pasture raised chicken.... [more]
We are a family farm that raises cattle, hogs and poultry. We strive to give our animals the best life through access to the outdoors and fresh green pastures and a low stress life.... [more]
We are a small farm located in Central WI who humanely raises pastured chicken, free range eggs and free range heritage & commercial breasted turkeys the old fashioned way.... [more]
Our farm opened up with just 10 acres of land with a quarter acre of garden. We began selling our left over produce at the farmers market near our home.... [more]
