First, I would like to thank you for taking the time to learn about our operation. My family has been involved in food production for over 50 years.... [more]
Firefly Gardens started as a family homestead. We grew heirloom and hybrid vegetables, herbs, and decorative plants as a hobby.... [more]
Our family lives on the farm that has been in our family for over 100 years. We strive to raise a large variety of quality berries, rhubarb and persimmons.... [more]
In the garden of Earth Song we work to grow nourishing food for our family and our community. We focus on soil health in order to grow nutrient dense fruits, vegetables, and herbs.... [more]
Rooster Ridge Farm is a small family farm in Kewanna, Indiana. We offer in-season produce May through October and grass fed goat meat (chevon and cabrito) year round.... [more]
L & A Family Farms is a diversified family farm that raises corn, soybeans, wheat, alfalfa, hay and forage crops, vegetables, livestock and does custom farming.... [more]
Our small diversified farm located in East Central, IL is committed to natural and sustainable land management practices.... [more]
At Perkins' Good Earth Farm, we provide you with the veggies you need and love!
The Saint Joseph's College Student Farm grows vegetables organically in all four seasons by growing in a seasonal high tunnel (hoophouse), open fields, and more recently in a greenhouse with an aquapo... [more]
We grow Elm oyster mushrooms on straw bags - all natural grown. We have fresh and dehydrated mushrooms.... [more]
We are a family operation specializing in fall ornamentals; pumpkins, squash, gourds, straw, Indian corn, mums and corn shocks.... [more]
We are a family operated small farm specializing in fresh produce, plant starts/seedlings. We strive to grow our products as nature intended without herbicides and pesticides.... [more]
