Tennessee Valley Farms is nestled in the foothills of the Smoky Mountains in the Tennessee Valley. Our beautiful pastures have been home to beef cattle for over 150 years.... [more]
We are a small, veteran owned homestead farm. Set against the backdrop of the East Tennessee hills, we raise all natural, non-GMO fed, pastured pigs.
We are a small family farm committed to integrity and strive to produce high quality, great tasting vegetables through naturally grown practices.
CAC Beardsley Community Farm is an urban demonstration site that promotes food security and sustainable agriculture through practice, education, and community outreach.
We raise beef cattle in Maryville Tn. I sell by the cut, frozen shrink wrapped. We raise them from birth to packing on our farm.... [more]
Wender Farms is a Year-Round Microgreens & Mushroom Farm We are a year-round, indoor microgreens farm.... [more]
Our Madisonville, East Tennessee farm produces a wide variety of fruits, vegetables, meat and eggs for families concerned about healthy nutrition.... [more]
Redbrooke Ranch was born out of an ideal: that every animal should know a good life. Our sheep, chickens, and heritage turkeys free-range their whole lives, and their guardian dogs sleep nestled up be... [more]
Under Foot Farm is a small farm located in South Knoxville. We utilize ecological methods to produce vegetables, herbs, and edible flowers.... [more]
Just outside of downtown Knoxville, Tennessee, a little farm is reclaiming blighted urban land to grow food for our neighbors.... [more]
Wayward Mountain Farms is a provider of wild raised, free-range meats. Eating wild raised, free-range meats brings back the native diet of animals; allowing them to forage on pasture and healthy s... [more]