We raise beef cattle in Maryville Tn. I sell by the cut, frozen shrink wrapped. We raise them from birth to packing on our farm.... [more]

Wender Farms is a Year-Round Microgreens & Mushroom Farm We are a year-round, indoor microgreens farm.... [more]

Our Madisonville, East Tennessee farm produces a wide variety of fruits, vegetables, meat and eggs for families concerned about healthy nutrition.... [more]

ECO Farm and Research Center stands as a sovereign, Indigenous‑owned model of sustainable living, ecological restoration, and cultural continuity.

Redbrooke Ranch was born out of an ideal: that every animal should know a good life. Our sheep, chickens, and heritage turkeys free-range their whole lives, and their guardian dogs sleep nestled up be... [more]

Under Foot Farm is a small farm located in South Knoxville. We utilize ecological methods to produce vegetables, herbs, and edible flowers.... [more]

Just outside of downtown Knoxville, Tennessee, a little farm is reclaiming blighted urban land to grow food for our neighbors.... [more]

Wayward Mountain Farms is a provider of wild raised, free-range meats. Eating wild raised, free-range meats brings back the native diet of animals; allowing them to forage on pasture and healthy s... [more]

Ravens Ridge Farms raises free range Red Bourbon Heritage Turkeys. Heritage turkeys are grown organically, running and flying as originally intended.... [more]

McGinley Family Farms specializes is grass fed Angus beef that is raised by hand. All the animals are treated as big pets and are interacted with daily.... [more]

We are a family operated small scale regenerative agriculture farm. We do not grow GMO crops or use pesticides or herbicides.... [more]