I am a one women, one income, small organic farm, producing vegetables, and periennels, chickens and eggs with sustainable practices.... [more]
Natures Choice Farms is a Va Organic Farm that uses organic principles for growing all of our produce.... [more]
Lake Valley Farms is a small scale organic farm using sustainable permaculture methods to provide your family or restaurant with fresh, local, organic food.... [more]
JCB Farms, LLC is a certified organic, low input, sustainable farm. Within our 10 acres of Japanese persimmon and fig orchards, we hand pick our fruit and sell 100% of our produce locally.
This family business is owned and managed by two siblings that started as a summer produce stand during their middle school summer break.... [more]
Tiffany and Evan Jones run White Oaks Preserve. In June and July we offer u-pick and pre-picked Blueberries and blackberries.... [more]
We are a family owned farm raising sheep for dual purposes of wool and meat as well other fiber producing animals such as angora goats, and llamas.... [more]
Fat Radish Farm has been growing rapidly. Using regenerative agricultural practices above and beyond organic methods, with no poisonous sprays ever, organic or otherwise.... [more]
Mizumi Farm is a 18 acre regenerative vegetable farm owned and operated by Nathan and Kelly Gregg located just outside Clarksville, Virginia.... [more]
Fruit Pears Grapes Blueberries Muscadine grapes Nuts Hazelnuts Chestnuts Vegetables beets corn sugar peas peppers tomatoes watermelon cantaloupe eggplant... [more]
Welcome to our farm. We are located in Youngsville, NC. We are 30 minutes east of Raleigh, 45 minutes from Durham, and 15 minutes from Wake Forest.... [more]