We are a five acre organic farm in the hills of Aromas, behind the Monterey Bay in central California.... [more]
Leslie and Glenn Anderson have been farming almonds on 40 acres of family land in central California for 20 years.... [more]
The Watsonville Farmers' Market is a member of the California Federation of Certified Farmers' Markets.... [more]
Family operated farmers market sales, and direct sales to nearby stores. We grow strawberries, raspberries, blackberries and blueberries.
We are a third generation family farm. We grow permanent crops which include: peaches, plums, nectarines, grapes, and nuts.... [more]
7th Heaven Organics, nestled in a coastal valley north of San Luis Obispo, is a certfied organic family farm established in 1994.... [more]
The Morro Bay Chamber of Commerce sponsors the Morro Bay Community Market every Saturday from 3pm until 6pm.... [more]
The Agriculture and Land-Based Training Association (ALBA) provides educational and business opportunities for farm workers and aspiring farmers to grow and sell crops grown on two organic farms in Mo... [more]
Our largest and oldest market is situated in the heart of Downtown Santa Cruz, one block off of Pacific Ave.... [more]
We farm 90 acres of apricots and about 45 acres of cherries. We have a family orchard of plums, peaches, nectarines, persimmons, walnuts, almonds, lemons, grapes, apples, and capers.... [more]
Our farm was founded by several families to preserve family farming and the beauty and exquisiteness of our land.... [more]
Charlie Hong Kong was inpired by the simplicity and humility of Asian street food culture. Originally the watering hole of the common laborer, the Asian street food stall provided snack or simple home... [more]
