In 2002 Creme de la Crop was founded by Interior Designer Leann Sego on her family’s seventy-acre farm.... [more]
Earth First Farms is a family-owned certified organic fruit and vegetable farm in Southwest Michigan.... [more]
Brandon and Shelly Shrock moved to Selma, Indiana in 2013 and started farming in 2015. They grow a variety of vegetables, have pasture raised chickens for eggs and meat.
We are a family-run and certified natural farm selling mainly seasonal vegetable shares - CSA style - for the Chesterton/Porter/Valparaiso Indiana market.... [more]
Soul Food Project is a nonprofit farm in Indianapolis. We operate on 3 vacant lots around the city using organic no till methods.... [more]
A 3rd generation 152acre Fruit and Vegetable farm began by their parents, now in 2013 Kevin and Cathy Klug proudly grow aprox.100 acres of USDACertified Organic "Green Organic" tasty hand grown awesom
At Lane's End Farm, our mission is simple; Plant Today For Our Children's Tomorrow. Along with our children, Erin and Rand, and a small group of creative, hardworking and loyal community members, we... [more]
Bertrand Farm is an educational farm with two production locations. An urban farming site in downtown South Bend is the home of our working CSA and educational Farm Lab.... [more]
Our CSA program runs year-round and offers home or workplace delivery, unless you prefer a pickup spot.... [more]
Eating healthy and enjoying fresh, flavorful produce shouldn't be a hassle. Let us help! To Your Door specializes in the delivery of fresh fruits and vegetables to local communities in Southwester... [more]
Our small diversified farm located in East Central, IL is committed to natural and sustainable land management practices.... [more]
Big City Farms specializes in growing heirloom and open-pollinated vegetables on vacant parcels of land in downtown Indianapolis.... [more]
