Sunny Sky Farm is going into its 21st growing season. We are a CSA serving most of Central Wisconsin.... [more]
Chris & Juli McGuire raise delicious organic apples in Belmont, WI. Join our farm as a CSA member to receive regular deliveries of our apples in late summer and fall.... [more]
We are a Family owned and operated produce Farm based out of Burlington WI. Our Family is going on its 6th generation of growing.... [more]
We are a pastured based farm specializing in grass fed beef, pastured poultry including eggs and broilers (meat birds) and new this year, pasture-raised hogs.... [more]
We are a certified organic, family farm proud to provide the Dane County area with healthy, local, and sustainable fruits and vegetables.... [more]
Sylvan Meadows Farm offers a wide diversity of products! 100% grassfed lamb & beef, pastured pork, fruits & vegetables, flowers & herbs, meadows & trees are interwoven into a living tapestry.... [more]
Sergi Farms strives to produce a quality beef product fresh from farm to fork for our customers. As well as producing our products in a humane, healthy, and sustainable way for the land and animal.... [more]
At Trusted Earth, our CSA features a weekly assortment of fresh, sustainable grown, seasonal vegetables and fruit with our own fresh baked goods made from local, sustainable ingredients; organic pastu... [more]
Penny Lane CSA is located on the certified organic dairy farm near Hofa Park, WI. In addition to providing certified organic vegetables, we conduct soil and production research and educational opportu... [more]
We are an Urban, as organic and sustainable as possible, CSA farm in Green Bay, Wi. We turn unused, water guzzling lawns and empty lots into beautiful food producing farms!... [more]
Nestled in the Turtle Creek Watershed just north of Delavan, Wisconsin, Turtle Creek Gardens is a CSA vegetable farm managed by Janet Gamble.... [more]
Growers of Heirloom Vegetables, not just heirloom tomatoes, but heirloom everything. Some of our specialty heirloom vegetables include sorrel (lemon spinach), dragon tongue beans, and butter beets.