Washington State University Organic Farm

The WSU Organic Farm was established in 2004 and provides on-site education in small-scale organic agriculture. The farm offers a Practicum in Organic Agriculture spring, summer, and fall terms. Students participate in the operation of the farm which sells produce to a local Coop, restaurants, food banks and campus dining.
Listing last updated on Jan 21, 2026

Market Channels

Schedule and Location:
Lettuce, Carrots, Beets, Summer Squash, Tomatoes, Cucumbers, Potatoes, Onions, Shallots, Garlic, Cabbage, and Microgreens. Sold Direct to retail, food bank, or kitchens.

Upcoming Events

Products and Crops

Contact Information

Brad Jaeckel
(509) 335-5893
Location:
Animal Science Rd
Pullman, WA 99164

Directions:

Directions
Mailing Address:
PO Box 646420
Pullman, WA 99164

Coming Events

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Farming Practices

Association Memberships