Ogilvie, Minnesota

On our family-run farm we grow produce using organic methods. We believe in bringing the most nutrient-dense fruits and vegetables to our community members!

Shell Lake, Wisconsin

Family owned, grown and operated strawberry pick-your-own and pre-picked business. Season typically begins mid June with strawberries and continues for three to four weeks.... [more]

Eau Claire, Wisconsin

We believe there is a path to vitality, health, and healing following the old ways, the original design.... [more]

Pine Island, Minnesota

Pine Island Free Farm produces fresh fruits and vegetables for the local community in Southeast Minnesota.... [more]

Gilmanton, Wisconsin

Hand scale, local farming allows us to sustainably grow and deliver herbs of spectacular quality and freshness.... [more]

Freeport, Minnesota

Schlangen Family Farm continues to grow food for our traditional foods community.

Aitkin, Minnesota

We are a small family that raises sustainable, organically produced, pasture-raised poultry, eggs, pasture-raised pork, maple syrup, rhubarb, pickles, salsa, seasonal vegetables, and grass-fed beef .... [more]

Avon, Minnesota

Rolling Hills Cattle Company is a women owned and operated ranch. We focus on 100% AGA certified grassfed and grass finished beef from our ancient British White cattle breed prized for their meat qual... [more]

Scandia, Minnesota

Little Flower Farm is located in the St. Croix River Valley. We farm sustainably, growing chemical-free vegetables for our Farm-Share members and raising goats for our famous fresh goat cheese share... [more]

Marine on St Croix, Minnesota

Yawelyahsi·Yo· (yuh-well-yah-SEE-yo, formerly called Awlyahsi·yo·) Farm is a collaborative partnership between two young farmers, Mallory and Lucas, along with youth apprentices who work and learn on... [more]

Marine on St. Croix, Minnesota

StrongHeart Farms is a 2-acre mixed vegetable farm located in the St. Croix river valley, just north of Stillwater, MN.... [more]

Osceola, Wisconsin

We grow 40 different vegetables and herbs with a focus on the traditional favorites of carrots, tomatoes, green beans, and potatoes.... [more]