At Bourdon Acres, we believe good food starts with good care, care for our animals, the land we steward, and the community we serve.... [more]
Our farm has been in the family for over 100 years and Certified Organic since 1973, making it one of the oldest organic farms in Michigan.... [more]
We are a small gentlemen farm that has started in pasture raised roaster chickens. We visited Polyface farms and decided to use that model to begin to raise roaster for us and others to enjoy.... [more]
Our farm produces vegetables and fruits the old way. We plant enough for the people and the bugs to enjoy.... [more]
Aquari-Yum Farms focuses on aquaponics. With aquaponics we grow both fish and produce in the same system.... [more]
We are a small scale farm focusing on diverse vegetable production. With 2.5 acres of land on the West side of Grand Rapids, the Blandford Farm grows over 40 different vegetables and more than 200 dif... [more]
Our main offering is a certified organic herdshares for fresh, unprocessed, whole milk. Cows are all forage - milked once a day.... [more]
Family owned and operated, we sell honey, comb, beard balm, lip balm and other bee byproducts as well as nucs and hives.... [more]
The home 80 acres at Grassfields has been farmed by our family since 1882. It has been a sustainable dairy since the early 1900s.... [more]
Shalini which means modest in Hindi is a small family farm in Comstock Park, Michigan growing and selling Duck Eggs, hot peppers, garlic, fruits, asian vegetables (Bottle gourds, Yardlong Beans,...),... [more]
To say it straight, Blackbird Farms grows food for people. Good, honest food, grown using only natural and sustainable practices.... [more]
We are a small chemical-free farm on the ridge in west Michigan. We grow mostly heirloom varieties and no GMOs.... [more]