Naturally-raised Lamb, Pork and Chicken. SC Certified Roadside Market on site. Gypsy Wind Farms' focus is raising a rare heritage breed of hair sheep called Barbados Blackbelly.
Wil-Moore Farms is a small family farm business. Our desire is to produce healthy, nutritious food that you can feel good about eating.... [more]
Four Little Birds Farm is a Veteran-owned, first-generation farm in Carthage, NC. We are proud to offer free-range, farm fresh eggs produced by our lovely, pampered hens.... [more]
Pastured organic chicken, farm fresh eggs, baked goods, yogurt, raw milk, and produce. Our cows are pastured and fed a little grain during milking time, and use as much pasture and natural rotational... [more]
We are a family farm, milking around a dozen Jersey cows. Farming has been in our family for generations.... [more]
We grow a variety of over 75 herbs. We have two small farms in the valley of the Blueridge Mountains.... [more]
Buck Creek Farm is a family owned pasture-based farm that believes in the importance of buying local.... [more]
We're a small family farm trying to pursue thorough independence from the mass produced food system.... [more]
Working farm with milk goats, pigeons, chickens, ducks and geese. We have fresh eggs daily.
The Urban Teaching Farm initiative was launched in November of 2018, with grant funding on 3 acres of land at Prince of Peace Lutheran Church in the historic Warnersville neighborhood, just south of d
A third generation farm, my husband and I along with our 3 children started with just 2 hogs! We now have over 20 pigs that we raise on pasture.... [more]