L. V. Byrd started everything in 1964 with high ideals and an even higher work ethic. He stood behind Missouri pecans being higher in quality and richer in taste than other pecans.... [more]
I grow using permaculture techniques (polycultures, perennials, low tillage, minimal irrigation, self-seeding), so basically an experiment in the varieties and techniques that really are winners for t... [more]
We are a producer-only market - everything sold at the market is raised or made by the seller. For up-to-date information on market vendors, produce and a calendar of events, go to: https://webbc... [more]
A modest first-generation fainting goat farm in Southeast Kansas seeking to serve Christ above all else.... [more]
The Allen County Farmers' Market is an open air market with two locations in Iola. Vendors are set up to sell to shoppers and most participate in SNAP, Kansas Senior Farmers Market Nutrition Program (... [more]
We are family owned farm. We have a pay-what-you-can stand year-round. We also offer eggs and chicken, (free-range chickens), pasture-raised pork, fresh and dried herbs, fresh produce and amazing home
Located three miles north of Granby is a rocky hill where it all takes place. NIMAH Rocky Hill Ranch has been established since 2010 by it's owner, Aaron Miller.... [more]
Outback Farm is all about blueberries and we grow several varieties for you to choose from. We try to keep it simple and enjoyable for both our u-pick customers and those who want pre-picked blueberri... [more]
Grace Heritage Farms provides raw goat milk so your family can thrive! Are you struggling to find milk that works for your family?... [more]
The farm is primarily a sheep farm, with several hundred sheep, however there are many other activities on the farm and through the ministry, Heart of the Shepherd.
We are purveyors of absolutely no chems highest quality local Missouri wildflower honey. We have been growing organically/sustainably on our land with sensitivity and caring for all living beings... [more]
Nestled in the lush Ozark Hills of Bentonville, Arkansas, Tuckaway Farm is a beacon of sustainability and local food culture, sprawling across 23 acres of regenerative farmland.
