As the first and only All-Heirloom CSA Farm in NH, we are passionate about what we believe to be the most sustainable, most responsible and most delicious way to grow and eat.
Here at Diggin' My Maine Roots, we want to share with you our love of the land and all it has to offer.... [more]
Nestled in the Upper Valley along Vermont's scenic White River, We are a diversified, certified organic farm, specializing in heirloom varieties of vegetables and heritage breeds of livestock.
Charmingfare Farm's Vegetable Share is a subscription based, Community Supported Agricultural (CSA) garden.... [more]
Black Kettle Farm is a MOFGA certified, mixed vegetable and herb farm in Lyman, Maine with an emphasis on it's 19 week Community Supported Agriculture (CSA) offerings.... [more]
Fresh produce and pastured meat naturally grown in Bradford, Vermont. We are a small family farm committed to growing the best food available for the surrounding communities.... [more]
Farmsteads of New England, Inc. (FNE) was created to provide a farming environment that is conducive to a meaningful and satisfying life for people who have autism and other developmental disabilities... [more]
Hip Peas Farm is a 1 acre micro-farm, located on a 5.5 acre plot in Hooksett, New Hampshire. Founded in 2017, the farm grows high quality produce for the greater Manchester area, though as of 2020, 95... [more]
Edgewater Farm is a family owned farm growing small fruits, vegetables and greenhouse products in the Upper Connecticut River Valley.
Four Springs Farm is an organic farm in central Vermont with a mission to use and take care of the land and also share it with others.... [more]
Sunrise Farm is an all-CSA farm offering 400 shares per year of the freshest, picked-that-day vegetables imaginable.... [more]
It is our aim to grow the best organic food possible while helping to enrich the town we love so much and the land we were raised on.... [more]
