LeFarm was created by Chef Bill Taibe & Friends and opened in October of 2009. It's a small 30 seat restaurant in Colonial Green Westport.... [more]

We are a small farm supporting restaurant with sustainable cooking practices. The menu is strictly seasonal and changes weekly if not daily.... [more]

Stage Left is an independently owned restaurant in downtown New Brunswick that has been open since 1992.... [more]

Local 111 is located on Main Street in the heart of Philmont in Columbia County New York. Wherever possible we use local produce.... [more]

Route 7 Grill is proud to be providing fresh, local food to our Berkshire neighbors and friends. All of our meats are naturally raised from local farms or small family farms.... [more]

Tre Piani is an independently owned and operated Italian and Mediterranean restaurant located in the Princeton Forrestal Village.... [more]

Barry's Baked Goods is a home bakery in East Setauket run by a kid (Leo) and his grandma (Grace). Specializing in breads, muffins, and cookies everything is handmade with love!

This award-winning, 33 year old vegetarian restaurant is located across from Yale University and the historic New Haven Green.... [more]

Whole in the Wall restaurant has been around for 33 years. We were serving healthy local foods before they became "local foods".... [more]

Alchemy Juice Bar Cafe is an all organic juice bar and cafe restaraunt featuring an all organic menu using locally grown produce whenever possible.... [more]

The Hungry Fish Cafe and Country Store is focused on locally grown produce and quality that can't be beat.... [more]

Chef Kaylin Miska has a unique and yet approachable menu featuring locally sourced produce, dairy, meats, and breads.... [more]