Our family farm raises sheep for lamb meat. Our sheep are exclusively grass-fed and unmedicated. We raise them in the most natural way possible.... [more]
We are a sustainable family farm in western NC. We specialize in open pollinated and heirloom tomato, vegetable, herb, annual and perennial plants and products.
Our bison herd roams over their hillside pasture located in the Blue Ridge Mouintains of western North Carolina.... [more]
We are a 2nd Generation Beef Farm that prides itself on producing high, quality lean beef for our local community.... [more]
By far Eliada's biggest annual event of the year! In 2023 we welcomed over 13,000 attendees on campus to ring in the Fall season with an Asheville tradition - Eliada's 6 Acre Corn Maze.... [more]
We grow a large variety of vegetables (200 in an average year), small fruits, and cut flowers. Our heated greenhouses insure our year round operations.... [more]
FOREST-RAISED HERITAGE BREED PORK We offer whole and half-shares of forest-raised heritage breed hogs.... [more]
Open Ridge Farm is located in the beautiful South Toe Valley of northwest North Carolina, along Rock Creek.... [more]
The Generous Garden Project is a 501 (c) (3) nonprofit organization growing fresh produce to provide a healthy alternative to boxed and canned foods for people who are in need.
Smoking Js Fiery Foods Company is family owned and operated and located in Western North Carolinas beautiful Blue Ridge Mountain town of Candler which is just a few short miles west of Asheville.
Bluebird Farm raises healthy, flavorful, vegetables, pastured meats, and eggs using techniques that improve the health of our land and contribute to a diverse ecosystem.... [more]
We are a first generation, holistic, regenerative, small family-owned farm. We are not a certified organic farm but using organic practices is very important us.... [more]