Certified Organic by CCOF since 1997 We are a small family farm open to the public with a beautiful view of Monterey Bay.... [more]
The School Farm sits on the rim of Glen Canyon in San Francisco, one of the City's largest natural areas, and at the headwaters of Islais Creek, one of the last free flowing creeks in the city that on... [more]
The University of California Gill Tract Community Farm (GTCF) is a community-university partnership project.... [more]
For 55 years and across four generations, the Nichols family has sought to deliver responsibly-grown produce from Victoria Island to the world.... [more]
Our farm was started by Howard McGinnis in 1968 and he is currently mentoring his daughter Sandi and grandaughter Sara to pass on the many hard learned lessons he has aquired on this 14 acre farm.
Sustainable family farm in the San Francisco Bay Area in transition to becoming organically certified.... [more]
Fresh cut flower all year round. Alstroemeria, roses, fillers, everlasting, etc. For a complete list please call or Email.... [more]
A1-AG grows the highest quality produce possible. This ideal location makes it easy for families, restaurants, and other customers to stop by and purchase produce picked directly from our farm that d
Small Family Farm with Produce Stand, Dried Fruits, Seed Trials, Contract Growing. Now open to CSA Memberships.
For 5 generations and 82 years, B & R Farms, LLC has grown and processed Blenheim Apricots...the Cadillac of apricots on our farm in Hollister, California.... [more]
We grow the rare and unique Blenheim apricot. Produced only in a few places in the world, it is the absolutely the best tasting apricot in the world.... [more]
John Lagier is a 4th generation farmer in San Joaquin County, California. His great grand father dry farmed wheat and barley and raised mules, his grandfather continued on the same land with a cattle... [more]
