Harlequin Produce is owned and operated by Kaly Hess and Brian Wirak and has been in operation since 2010.... [more]
The Beef : We produce Grass-fed and finished beef. Our beef are pasture raised without growth hormones or sub-therapeutic antibiotics.... [more]
Montana Brooks Beef provides 100% grass fed beef, shipping across the continental US, raised with regenerative practices and cowboy culture.... [more]
Prime sweet cherries, tart cherries, apricots, peaches, plums, pears, apples, some berries.- at beautiful Flathead Lake south of Bigfork, Mt..... [more]
In our permaculture-focused food plot we grow the usual vegetable garden fare, plus kitchen herbs, some unusual melons and winter squash, a variety of hardneck garlic, berries, and fruit trees.... [more]
We are a local family who grows produce, poultry and livestock without any chemicals. We own and operate our farm in the Orchard Homes area of Missoula.... [more]
We use organic methods to grow 12 varieties of strawberries on 1 acre, 6 varieties of raspberries on 1/2 acre, a small orchard of mixed apples, peaches, plums, and pears.... [more]
Heather's Heritage Hens raises and sells cold-hardy, docile, and handsome backyard birds. We offer meat birds (young roos) and pullets (young hens.) Currently, we work with Light Brahmas, Salmon Faver... [more]
Green Bench Orchards in Missoula provides high quality USDA Organic Raspberries and Apples that you can pick yourself.... [more]
Formally Urban Herbs, these culinary and wellness tea herbs were grown in our home garden sustainably adding permaculture suited to our climate.... [more]
We are a small local farm dedicated to bringing organically grown produce to our community.
We live on a 40 acre farm with a conservation easement surrounded by Forest Service land. We have a subsistence farm with an emphasis on raising livestock naturally, sustainabley and humanely.... [more]