We are an urban mini-farm located in the beautiful east bay hills of San Francisco, in El Sobrante.... [more]
Urban Tilth hires and trains local residents to cultivate agriculture in west Contra Costa County to help our community build a more sustainable, healthy, and just food system.
Rancho Soquel is a CCOF Certified Organic farm that began as a vision to get as close as possible to the food we eat and feed our families.... [more]
Dhyana Grove specializes in regenerative farming practices producing happy bee honey products, Santa Cruz mountain Pinot Noir, fruits, beautiful heirloom vegetables, and eggs from healthy chickens.
LeftCoast Grassfed offers 100 percent grass-fed and grass-finished beef. Our beef is certified American Grassfed Association and Animal Welfare Approved.... [more]
Real Milk - Real Nutrition! We currently offer Raw milk, Honey, Eggs and Seasonal artichokes! We offer a raw milk through our herd share program.... [more]
At Old Creek Ranch we produce 100% grass fed/finished beef. We also grow Hass avocados and Valencia oranges.... [more]
Anderson Almonds are grown on Wertzba Place, a small family farm. We have 18 acres of certified organic almonds and are located in the Central Valley of California.... [more]
Rooted in the Division of Social Sciences at UC Santa Cruz, the Center for Agroecology is an organization of staff, faculty, and students who work to advance agroecology and equitable food systems thr... [more]
Garden Variety Cheese is a small farmstead cheese business based in Northern Monterey County on 40 acre Monkeyflower Ranch.... [more]
Surfside Chickens raises organically-fed, pastured chickens in Watsonville, CA. We harvest respectfully, acknowledging the sacrifice that each chicken makes to become food for our tables.... [more]