Our small herd of Hereford and Red Angus cattle eat only grass and hay grown on our 242 acre farm without the use of chemical fertilizers, pesticides or herbicides.... [more]
Our farm is located just south of Dixon right off of Route 26. We have high quality, naturally raised poultry.... [more]
We are a small family-owned farm in Bettendorf, IA. We provide particular attention to the produce we grow that other larger farms are just not capable of.... [more]
It's not always easy being green, well yes, yes it is. Because we really don't know any other way to be.... [more]
Meadow Haven Farm was started by Allan and Jeanne Sexton. Allan, a retired holistic veterinarian who has a life-long interest in nutrition and health, decided the only way to really produce good heal... [more]
Belly Fire Farm (BFF) is a small, bio-intensive, naturally operated, family farm. BBF is building just and joyful community through food, work, play, and education.... [more]
Graze N Grow Farm is run by Jim and Ruth Draper of Sheffield, IL. Ruth and Jim both grew up on the traditional type of grain and livestock farms you see across Illinois, but they became disillusioned... [more]
We are organic (non-certified) garlic growers in NW Illinois. We grow 20 varieties of garlic, 6 softneck and 14 hardneck and currently harvest around 1500 lbs per season.... [more]
Farm fresh vegetables grown using natural methods but not certified organic. In season featuring heirloom tomatoes and peppers.... [more]
Mill Road Farms, located in Sheffield, IL, is a family run farm headed by Executive Chef Dan Marquis, along with his brother Tim Marquis.... [more]
We are NOT offering a CSA the 2011 season. The garden is going into cover crops while we weigh the options and see what direction the farm wants to go.... [more]
7 years ago a 3 year old little boy dreamed big farmer dreams. We could only provide him chickens and a home garden.... [more]