Sunshine Creek Farm is a small ten-acre farm nestled in the Palouse hills between Pullman and Moscow.... [more]
The WSU Organic Farm was established in 2004 and provides on-site education in small-scale organic agriculture.... [more]
Want to know where your Identity Preserved, Non-Irradiated, GMO Free food comes from? There are not many companies, if any, that can identify where and when your food was grown and harvested.... [more]
Unlike many traditional community supported agriculture (CSA) programs, which often require a season-long financial commitment, members registered with Muddy Springs Farm are able to decide each week... [more]
The Moser family immigrated from the Alps of Switzerland to the Pacific North Western United States in the mid-1800.... [more]
Pioneer Produce is a family-owned agriculture business. We grow vegetables, fruits, herbs and flowers, using only natural and sustainable practices.... [more]
Smoots Flavor Farm specializes in culinary and tea herbs for professional chefs, fanatic foodies and experimental enthusiasts across the Inland Northwest.... [more]
We grow dozens of varieties of medicinal herbs- Chinese, European, American Our mission is to provide clean, potent medicine, produced mirroring native growing conditions when possible.... [more]
Our 6 acre family farm is situated in the heart of the beautiful Palouse Region of Eastern Washington, right off of Highway 27.... [more]
We have free-range turkeys for Thanksgiving -- The turkeys protected our grapes by eating grasshoppers in the vineyard and have been fed the pomace from the grapes after processing.... [more]
We are 10 acres on the Palouse River in Potlatch just over one year young. We use NO CHEMICALS whatsoever.... [more]
Small family farm raising free-range grass fed lamb. We are currently selling Katahdin lamb to be butchered in January 2023 at Garfield Meat Shop in Garfield, WA.... [more]