EConsulting(tm) is a black owned business that has been operating in Lexington, KY since 2006. Its founder Obiora Embry is a life-long learner who was influenced by the "Read the Labels" campaign of h... [more]
Our family organically farms close to 400 acres of prime Bluegrass farmland, selling grass-fed beef, lamb, chicken turkey, pork, eggs, and vegetables, through our CSA and at local Farmers Markets.... [more]
We a small family farm in the bluegrass region of Kentucky, just outside of Frankfort. We are producing grass-fed/finished beef and pasture raised chicken and eggs.... [more]
Open mid-April till October, Saturdays 8:00 till Noon. To inquire about setting up as a vendor, call 270 433 7400.... [more]
We primarily raise registered Gotland and Shetland sheep. These heritage breeds produce high quality wool and meat on pasture.... [more]
Greetings, I'm grateful for the opportunity to serve the community. We have raised 20 generations of sheep and goats on pasture.... [more]
Queen City Farm is a family-owned, 50-acre farm located in Falmouth, Kentucky, serving families throughout Northern Kentucky and the greater Cincinnati and Lexington areas.... [more]
Open the first Saturday of the month May to November 9am to 1:30pm Nestled just inside the corner of Grainger County (on the East Knox County side) this is the market for fun, families, and a relaxe
A bountiful, diverse garden for those who love to cook and eat good food. You will be challenged and changed.... [more]
Sustainable agriculture / regenerative pasture management; 100% grass-finished beef and pastured heritage pork; no hormones, no GMO, humane certified.... [more]
Ashbourne Farms is a working, regenerative farm guided by thoughtful land stewardship, soil health, and animal care.... [more]
Field 51 Produce produces naturally grown vegetables, cut flowers, eggs, lamb and chicken. Our focus is on heritage breeds, heirloom vegetables and native plants.... [more]
