Eating by the Seasons
May- June
The vegetables I will have during this time will be: lettuce, spinach, radish, swiss chard, green onions, kohlrabi, Chinese cabbage, bok choy, cabbage, broccoli, cauliflower, kale, peas.
July
There will be cucumbers, summer squash, green beans, tomatoes, beets, carrots, onions, garlic, leeks, parsley, basil and other fresh herbs and still some May-June veggies
August
More July vegetables plus sweet corn, sweet and hot peppers, okra
Sept-Oct
Potatoes, winter squash, sweet potatoes, celery, lettuce, radish, spinach, bok choy, chinese cabbage, parsley, arugula, turnips, mustard greens, collards, kale
CSA Details
Season: May through October
Type: single farm
Since: 2009
# of Shares: 12
Large share $750 for 1/2 bushel basket of vegetables a week for 25 weeks. Small share $500 for 1/4 bushel basket of vegetables a week for 25 weeks. Must commit whole season, May-Oct.
Farming Practices
Delivery Areas and Locations:
Whitley County Farmers Market
Members pick up their shares every Saturday between 8am and 1pm at the Whitley County Farmers Market
Williamsburg, 40769
Contact Information
Janice Musick
1782 Jellico Creek Rd.
Williamsburg, KY 40769