We are a 3rd Generation family owned and operated Urban farm that offers all-natural Pasture Raised Beef, Pork and Chicken.... [more]
At Flying Otter, every bottle is 100% estate-grown—crafted exclusively from grapes grown, harvested, and bottled right here at our winery.... [more]
2020 will be our first year growing by ourselves! I've worked on a certified organic vegetable farm for the past two growing season and now I'm spreading my wings.... [more]
My wife, our 3 sons, and I started our beef cattle operation in 1995. Today we have included the families of are 2 married sons.... [more]
The main focus on our family farm is to produce a premium quality, flavorful and tender product. Our finished beef is raised with no hormones, no antibiotics and a 100% vegetarian diet.... [more]
White Family Farm started a Community Supported Agriculture program in 2014 where we provide fresh naturally grown fruits and vegetables to our shareholders for the 21 week season.... [more]
We have a rural family farm, with plans to make a living off the farm...
As fifth generation farmers, Kurk and Nick Ziegler were no strangers to growing up working on a farm.... [more]
Muddy Ridge Farm is a very small dairy goat farm. I have alpines and lamanchas. I make goat milk products which I sell at local markets and on the farm.... [more]
A small, eclectic family farm located outside of Savannah, Ohio. We currently offer fresh, free range chicken and duck eggs.... [more]
We're a young family trying to find our place in this big wide world. Through self discovery we've found that's somewhere between the workday's end and just before finishing chores on our small farm.... [more]
We are a small family farm and raise cattle, chickens, hogs and turkeys. We are committed to raising our animals as naturally as possible without added hormones or antibiotics We raise Limousin/cros... [more]
