La Porte, Indiana

TurkeyFoot Farm is a small farm located in rural northwest Indiana. We are Certified Naturally Grown.... [more]

Remington, Indiana

Aunt Bitty's farm is owned and operated by the Melinda Adams and her daughters Faith, Marianne, and Grace.... [more]

Bremen, Indiana

Grass is Greener Meats and Produce is a small family farm focused on preserving heritage breeds. Our goal is to raise superb-tasting meat animals; many of which are listed on the SlowFood USA Arc of T... [more]

Rolling Prairie, Indiana

We are a small family farm and we believe that happier animals are better for you. We do our best to keep our animals content and happy.... [more]

Lowell, Indiana

We are a small family-operated market farm in rural Lowell, IN (just 1hr south of Chicago). We grow for markets, farm to table restaurants, dine on the land events, and our CSA summer produce box.

Lowell, Indiana

The Sutton Farm has a long heritage here in Lowell, Indiana. Our farm was established in 1862 and has been our home for six generations.... [more]

New Carlisle, Indiana

Born in 2012, Rainfield Farm practices small scale farming on thirteen acres of land, one of which is used for growing produce.... [more]

Gary, Indiana

Indiana Youth Development is a 501 c 3 non-profit organization. We have implemented the Community Food Initiative to improve access to high quality, affordable foods to low income households, expand e... [more]

South Bend, Indiana

Sustainable South Bend Grown Produce. A Farmbox Membership (CSA) is a weekly box of vegetables picked at their peak, all grown right here on our South Bend farm.... [more]

New Carlisle, Indiana

Our farm specializes in extra large green bell peppers, averaging 35-40 ct/bu. Peppers are picked daily from around July 20 until first frost, and orders can be either delivered or picked up within 24... [more]

Cedar Lake, Indiana

I am a young farmer that believes that regenerative farming can feed the world while still renewing the earth.... [more]

Mentone, Indiana

Grass Fed Beef available spring 2013 1/4 or 1/2 @ $2.50/lb + processing & kill fees Farm Fresh Brown Eggs from pastured hens @ $2.00 per dozen