To say it straight, Blackbird Farms grows food for people. Good, honest food, grown using only natural and sustainable practices.... [more]
We are a pasture-based farm. All our animals live outside and forage from the grasses while enjoying fresh air and sunshine.... [more]
At Pheasant Ridge Farm, we specialize in chemical free, antibiotic free Berkshire pork. We have carefully chosen this breed based upon its exceptional taste and nutritional value.... [more]
2013 Update: We've been getting calls and emails from you all, as well as new families wanting CSA shares this year.... [more]
The home 80 acres at Grassfields has been farmed by our family since 1882. It has been a sustainable dairy since the early 1900s.... [more]
Our main offering is a certified organic herdshares for fresh, unprocessed, whole milk. Cows are all forage - milked once a day.... [more]
Our main product is pastured poultry. We began raising chickens on pasture in 1999, in Salatin-style movable pens.... [more]
Family owned farm for 96 years- chemical free, heirloom quality vegetables, fruits, herbs and goods.... [more]
We are a small scale, sustainable, family farm. We believe everyone should have access to healthy food and water, and are honored to offer farm fresh food to our community.... [more]
Newaygo Shepherd's Farm produces grass-fed sheep, duck eggs, and organically grown garlics. Sometimes I will raise a turkey for you when ordered ahead, in the spring.... [more]
Begin a family tradition by visiting our 130 year old farm for Fall harvest fun down on the farm. We are located in the heart of orchard country in West Michigan.... [more]
Greenhouse and field planting. We're known for our Vine-Ripened Greenhouse Tomatoes