Soul Food Project is a nonprofit farm in Indianapolis. We operate on 3 vacant lots around the city using organic no till methods.... [more]
Grandiose Heirlooms is a small, family-owned farm that specializes in growing organic, heirloom vegetables because we believe these are the tastiest and healthiest foods to feed our family and our nei... [more]
The Maker's Meadow is a regenerative grass-based family farm. Raising Your 100%grass-fed and finished Beef and Lamb, Pastured Chicken, Turkey, and Pork supplemented with organic low soy grains.... [more]
We are a family owned farm specializing in hand-picked sweet corn, fruits, vegetables, and specialty flower containers.... [more]
Thank you for all the interest in our local farm project! Chickens for sale. Large roasting birds.... [more]
Our family organically farms close to 400 acres of prime Bluegrass farmland, selling grass-fed beef, lamb, chicken turkey, pork, eggs, and vegetables, through our CSA and at local Farmers Markets.... [more]
We began our farm with six low-line Angus cattle in 1997. We rotate our cattle through lush green pastures with fresh water available at all times.... [more]
A small family farm producing pasture raised eggs, fresh dried herbs, Eastern Black Walnuts and stewing hens.
Modoc Gardens is a small family farm focused on utilizing environmentally friendly and sustainable practices to produce beautiful flowers and agricultural experiences available to the community.... [more]
Paige and David Langenderfer founded PAQ'D Meats in the spring of 2018 to create a source of locally raised sheep, goat and beef meats.... [more]
Double Oak Farm started selling our homegrown produce to the public in 2008 and over the next few years grew to a large farm market booth, CSA, and local store.... [more]
Kestler Farms LLC, a family owned farm for over a half a century produces quality meats using only natural methods.... [more]