. Fresh organic goat milk, cheese, kefir, yogurt, Cajeta (a fantastic, healthy caramel made with just goat milk you should never put on your skin what you wouldn't put into your mouth.... [more]
2015 Shares are now available! We want to be your farmer! Sweet Beet Farm supplies quality naturally grown produce, eggs, and lamb to the area families and independently owned restaurants.... [more]
Blue Moon Pastures is a collaboration between two farms. My husband Jason, and I live in Silver Lake on the farm his grandparents owned.... [more]
Artisan Food...Thoughtfully Raised. Using a rotational grazing system, we are emphasizing an environmental-friendly approach to nurture our soil and livestock health.... [more]
TC Farm is a collaborative community of local, sustainable family farms working together to build a better food system.... [more]
Since 1987 Deer Creek Farm and our network of local farms have been growing and marketing locally grown produce and jams directly to the public and to the top chefs in the Twin Cities area.... [more]
2012 INFO: Phone 320-485-3704 (Metro Call) for more info! Orchard-Bakery-Restaurant located 5 miles west of Winsted at the end of McLeod Cty rd no #56.... [more]
We grow a large variety of fruit, herbs, flowers, berries and vegetables. We weed and harvest by hand and guarantee the freshness and highest quality of our produce.... [more]
Sustainably raised Heritage breeds; includes, 100% grass-fed, Dry-Aged, Scottish Highland beef, milk-fed pork, wool products (roving, felting and unique fiber yarns), eggs, honey, maple syrup, artisan... [more]
Untiedt's plants and produce are sold at many convenient locations across the Twin Cities metro. Our markets offer a variety of fresh seasonal produce, sustainably grown at our local farm.... [more]
Welcome to Legacy Lane Farms! We are a small family farm located in Hutchinson, Minnesota dedicated to preserving and honoring the agricultural traditions that have been in our family for more than a... [more]
Wozupi is an organic farm committed to growing food in a way that nourishes the earth, the community, and people's minds and bodies.