The Jorgensen Family Foundation, Inc. was created in 1997 as a non-profit (501-c3) educational foundation committed to beef research and education initiatives that benefit beef cattle farmers and farm... [more]
We have a weekly farmstand that runs April through October. The vegetables available vary throughout the season.
After years of growing Ornamental trees, shrubs, perennials, and bedding plants, We are now growing produce.... [more]
Dairy farm with value added products. Artisan cheese, sweet cream butter, milk, heavy cream, buttermilk, ice cream, beef, chicken, eggs and more.... [more]
Belle Creek Farm is a new, family owned farm just minutes away from downtown Frederick and Route 15.... [more]
Heritage Springs is a family owned and operated farm. Neil and Shawna and their three girls work together to bring farm-fresh, high quality eggs to your table!... [more]
We are a small family run farm featuring heirloom vegetables from May to October, free range eggs year round, grass-fed Angus beef, grass-fed lamb, pasture-raised heritage pork, pasture raised goat, p... [more]
"The Ag District" is the 412acre home of Chrysalis Vineyards and the Locksley Estate Farmstead Cheese Company.... [more]
SMC is so many things. We are a dairy farm: we bottle our own milk, we make our own butter, yogurt, and ice cream.... [more]
Purifying Pastures: Pure and Nourishing Foods including 100% Grassfed Raw Milk, Grassfed Beef, Pastured Pork, Pasture raised: Eggs,Chicken and Turkeys Grazing Breeds Cows, 100 percent grassfed throug... [more]
We are a small sustainable farm located 30 miles outside of DC in the Montgomery County, MD Agricultural Reserve.... [more]
We are a family farm that raises local produce, Hereford and Black Angus cattle, Silkie, Buff Orphington and Americanas chicken, Narragansett turkeys and Silver Fox rabbits.... [more]