Heartland Family Farm is owned and operated by Teresa and her three daughters and one new granddaughter and grandson.... [more]
Steckler Grassfed is a diversified family farm committed to grassfed production practices that protect our health, the environment and the livestock that we steward.... [more]
Hillside Creek Farms is a small family farm located in southern Indiana. We raise pasture meat chickens.... [more]
Hood's Heritage hogs home of the critically rare Red Wattle Hog. You are what you eat is an old adage.... [more]
Marvin's Garden Produce grows seasonal vegetables and herbs. I grow and sell to a 20 member CSA (up from 10 in 2014) and sell at the Thursday afternoon market on the University of Louisville campus.... [more]
Husband and wife owned and operated, we raise many heritage breeds of animals and vegetables. American Bresse chickens, Red Wattle hogs, American Highland cows, Nubian dairy goats, and Red Bourbon tur... [more]
Adam and Rae Strobel Barr farm land that has been in Adam's family since 1835. The whole family farm is about 260 acres total.... [more]
We are a small scale farm primarily focused on quail. All birds are raised naturally and have never received antibiotics or hormones.
Fresh Start Growers Supply is an organic farm and garden supply store that specializes in organic and sustainable agriculture.... [more]
Your family likely has a doctor, hairdresser, and insurance agent- but who supplies the food you rely on?... [more]
Hickoryworks, " as seen on "FOOD Finds" is the World's Original and ONLY producer of HICKORY Syrup, Poplar Syrup, as well as our NEW Bestcestershire Sauce in 2009 we intruduced our NEW Hickory Smoked... [more]
Tabletop Gardens is a 5 acre vegetable farm that uses natural and sustainable practices to grow seasonal vegetables.... [more]