The MSU Student Organic Farm is a 15-acre certified organic year round teaching and production farm.... [more]
LANSING ROOTS, a program of the Greater Lansing Food Bank (GLFB), is designed to help beginning farmers from the Greater-Lansing area begin successful farming enterprises through an incubator farm se
Local producers of goods, foods, commodities, crafts, and other products joining together to support each other and a thriving Lansing market!... [more]
The Feral Field is a small farm and vineyard in Brighton, MI. We cultivate a wide variety of flowers, fruits, vegetables, and herbs grown utilizing sustainable and organic practices.... [more]
CSAs bring together the people who grow food with the people who consume it. Members of a CSA purchase a share in the farm's harvest and receive a variety of freshly harvested produce each week during... [more]
Ingersoll Acres is our family farm in Lansing, MI offering CSA shares beginning 2013. We are pesticide and chemical fertilizer FREE!!... [more]
Founded in 1903, Smith Floral and Greenhouse has expanded its scope to serve the local community more than just beautiful flowers.... [more]
Lots of farmers, with lots organic farm products for sale, meats, vegetable, cheese, fruit, flour, gluten free flour, goat milk soap, honey, beans, pop corn, pastured poultry, beef, lamb and pork, a... [more]
Westwind Farm is a working and educational farm using organic practices located between Swartz Creek and Durand, Michigan.... [more]
Stone E River Ranch is a small family farm that has been in our name since 1840. We still are raising our cattle and vegetables the way our forefathers did and the way mother nature intended, All Natu... [more]
Nestled into the heart of Michigan's farm country, about an hour north of Lansing, we raise heritage breed pigs, free-range chicken, pastured lamb and heirloom veggies.
Our CSA is continuing for 2013. We anticipate some additions and changes: some added plots to facilitate or vegetable rotation; a small movable hoophouse for extending the season; and adding more herb... [more]