AWARDED BEST CATERER IN VENTURA 2009 BY VC REPORTER! Owned and operated by the award winning team of Executive Chef Rachel Main and Managing Director Robert A.
Real Food Daily s New World Vegan Cuisine continues to draw crowds who enjoy delicious, balanced meals made fresh with organic ingredients.
At Proper, we understand that a quality dish starts with fresh, high-quality, locally-sourced ingredients.... [more]
Brothers Restaurant at Matteis Tavern is located in the Santa Ynez Valley in the town of Los Olivos.... [more]
We are committed to using the finest ingredients from all over the world to ensure that quality remains the cornerstone of our bakery.... [more]
Every Friday and Saturday evening we convert our production bakery space into a restaurant and invite our neighbors and the community to gather around our stone hearth and enjoy freshly prepared Flatb
Fresh. Simple. Delicious. At True Seasons, we like to enjoy fresh, flavorful food without worrying about what we're putting in our bodies.... [more]
We are an organic restaurant and we use fresh local harvest and California grown produce for items we cannot find locally.... [more]
Home town family owned and operated restaurant serving fresh local grown food with over 101 omeletes, lunch, organic choices, vegan options, and much more.... [more]
The best food, drink, and live music to be found along the foothill corridor. Vegetarian-friendly.
An european inspired coffeehouse/cafe located in midtown ventura, specializing in locally roasted coffee/espresso beans, loose leaf teas from a local company, healthy smoothies, all natural sandwich a... [more]