Good food begins with good dirt. But good dirt isn't a goal in most farming enterprises. At best, the relationship between dirt and food is severed in modern agriculture; at worst, it's an adversari
We raise a diverse variety or certified organic fruits, vegetables, and mushrooms as well as honey, milk, eggs, and pasture fed & heritage meats.
Aris Farm is located just a few miles south of Clinton, Indiana off of HWY 63. Our mission is to provide small farm experience, education and inspiration to all ages of our surrounding communities th... [more]
As a small family farm, Morthland Farms grows food and raises farm animals without the use of chemicals.
R Farm is the home of R Pizza Farm and R Farm Pizzeria. We are an interactive educational farm.... [more]
Royer Farm Fresh Beef, Lamb and Pork is dedicated to raising natural, tender, flavorful meats on our 150 year-old Vermillion county family farm.... [more]
We are Garden Marketplace specializing in pasture raised broilers, grassfed beef, large brown eggs and seasonal vegetables.... [more]
Our family farm is small and continually growing. We are certified by the IDPH as a raw dairy. Our livestock is raised on grass and moved frequently to improve pasture, provide the best quality nutrit... [more]
Clover Field Meats features beef and pork raised "the old fashioned" way. Our animals are raised outside without growth hormones, antibiotics, or sterioids.... [more]
We farm five acres in Indianola, Illinois, and grow seasonal fresh fruits and vegetables including asparagus, strawberries, cabbage, onions, potatoes, heirloom tomatoes, zucchini, summer squash, green... [more]
The Thunder 5 Ranch is a traditional family owned and operated farm/ranch that produces Beef, Pork, Poultry, Eggs, Fruit and produce.... [more]
Local orchard and truck farm established in 1974. Honey and pecans available all year round on a self-serve basis.... [more]