Stone Quarry House offers luxurious solar-powered eco-friendly lodging for visitors to Ithaca, and Omega-3 rich eggs from heritage breeds of chickens and ducks: Buff Orpington and Jersey Giant chicke... [more]

🐔 Rotationally Pastured, Non-Soy CHICKEN: whole birds and cut-ups (breast, thighs, wings, drumsticks, etc.) 🥚 Rotationally Pastured, Non-Soy EGGS 🦃 Rotationally Pastured, Non-Soy TURKEY: w... [more]

We are a family farm. We raise heritage breed Jacob sheep, specializing in 4 horns. We sell lamb, handspun yarn, pelt, and roving.... [more]

The Morse Family Farm CSA runs for 24 weeks starting in mid-May until the end of October. Weekly shares are filled generously with beautiful and delicious produce.... [more]

Welcome to Chicory Farm and Inn! Located in the Finger Lakes Region of New York, we are a small family farm that raises a growing combination of animals and plants in a conscientious and responsible... [more]

We raise purebred Dexter cattle, a heritage breed. Dexters are very small by nature, easy to handle and retain strong genetics.... [more]

Lockwood Lavender Farm is a 120 acre lavender farm overlooking Skaneateles Lake in the Finger Lakes region of New York.... [more]

We are a pasture-based farm located in the Palmyra/Marion area. We raise a variety of meats including beef, pork, chicken and eggs.... [more]

We produce farmstead and artisanal cow and goat milk cheeses. BMB is micro dairy that specializes in making small batches of high quality cheese.... [more]

Blue Frost Acres is a family owned and operated garlic farm that was established in 2006. We are located in the beautiful Finger Lake Region of Western New York which offers prime soil and weather con... [more]

We started in 2003 growing basil naturally and selling to local restaurants. We now grow a wide variety of produce and herbs, along with organic eggs.... [more]

McDonald Farm "PASTURE PRIDE" chicken, beef, lamb, turkey pork and eggs are 100% Pasture Raised on our 220 acre pasture based, clean food farm.... [more]