We are a family run farm selling organic vegetables and fruit. We specialize in strawberries in June and raspberries in July.... [more]

As a small family farm, Morthland Farms grows food and raises farm animals without the use of chemicals.

Jim, Diann, and son, Wes raise antibiotic- and hormone-free grassfed beef and katahdin lamb; pastured free-range, antibiotic- and hormone-free pork; chicken; and eggs in permaculture-type rotations wi... [more]

We are a small family operated farm that raises pasture fed Lamb and Beef. Our animals are not given growth hormones or unnecessary antibiotics.... [more]

Sustainably grown vegetables and local free range eggs raised on grass. A small scale women-owned family farm growing with regenerative practices.

Douglas Farms is a small family run farm providing several Acres of Farm Fresh Produce from Spring thru Fall.... [more]

We specialize in raising natural Berkshire pork using sustainable food production methods so that you can enjoy high quality beef and pork with friends and family.... [more]

Caveny Farm has Bourbon Red Heritage turkeys for your Holiday dinners. These tasty turkeys were the favorite farm raised turkey before the development of the double breasted varieties in the late 1940... [more]

Our family farm has pasture raise chicken, eggs, waterfowl, Irish dexters cattle, honey bees, and quail.... [more]

Our humble beginnings didn't start out to be a full time job. Our family consisted of seven people, (Mom, Dad, and Five Boys) just simply growing wholesome food to support a healthy growing family.... [more]

We are a heritage breed organically raised family farm in West Central Indiana. We offer year round brown and rainbow eggs, seasonal duck eggs, seasonal organically grown produce.... [more]

We farm five acres in Indianola, Illinois, and grow seasonal fresh fruits and vegetables including asparagus, strawberries, cabbage, onions, potatoes, heirloom tomatoes, zucchini, summer squash, green... [more]