Entering our 12th year, we certified organic and grow roughly 100 heirloom varieties of vegetables and melons, as well as strawberries, some herbs, cut flowers, and pastured pork.
Cottonville Farm is a throwback to the homesteads of generations past. We raise and grow most of what we eat and try to have enough to sell as cash crops as well.... [more]
DCGP builds community through food. By increasing access to fresh, locally-grown produce, we empower our community to make healthy and sustainable food choices.... [more]
We believe that eating locally raised, high quality beef should not be an expensive luxury. Our cattle are raised in a healthy manner - on nutritious pasture and lightly finished on grain.... [more]
Goose Pond Farm retired from framing in 2023. We offer eggs at the farm on a self-serve method. Check our website for details.... [more]
Here at Shalom Gardens we raise heritage breeds like our Rhode Island Reds and Ameraucanas for egg sales and grow a wide variety of heirloom vegetables and fruit & nut trees as organic as possible.... [more]
We focus on sustainable growing and the maintenance of biodiversity through heritage breeds of livestock, heirloom vegetable varieties, and agro-ecology practices.... [more]
We are a diversified pastured poultry operation and grow vegetables and flowers. Member American Pastured Poultry Producers Association.... [more]
Roots Memphis Farm Academy is a nonprofit that trains and launches beginning farmers in the Mid-South Region.... [more]
We are a small farm in Hartselle Al and we strive to provide the highest quality products at a fair and resonable price.... [more]
Our family offers hormone and antibiotic-free, pasture-fed beef throughout the year to families in our West Tennessee area.... [more]
