Health Hero Island Farm , a 180-acre farm in South Hero, Vermont, has a 100% grass-fed beef herd. Our beef is USDA-processed and we sell it frozen by the cut or side of beef.... [more]
We are a small diversified farm producing quality fresh pastured eggs, certified organic vegetables and fruits, pastured chicken and cut flowers.... [more]
At Rehoboth Homestead, we choose varieties of vegetables for their flavor and nutrient content and our flowers for beauty and vase life rather than for their ability to withstand shipping.... [more]
We are primarily a poultry operation, raising chickens for both meat and eggs, as well as Thanksgiving turkeys.... [more]
Hello, campers! Welcome to Orion Rising Farm! Well, the snow is finally melting and it's time to cure that cabin fever!... [more]
North Country Creamery is a 100% grassfed, Non-GMO, & Animal Welfare Approved dairy in Keeseville, NY.... [more]
Fledging Crow is a thriving first generation farm in the Adirondack Park of Northern New York. The owner/operators, Lucas Christenson, 28, and Ian Ater, 30, are lively and entertaining guys with a pa... [more]
We are a certified organic vegetable farm located on the southern edge of the Northeast Kingdom selling specialty vegetables of many types including heirloom tomatoes, baby greens and root crops.
Welcome to Tamarack Hollow Farm in Burlington's New North End. Come visit the farmer's market to pick up a fresh pastured chicken or maybe a dozen eggs from our pastured raised chickens?... [more]
We are a family farm in the Adirondack Park, raising pastured poultry (laying hens for eggs along with meat chickens, ducks, guinea fowl, turkeys, and geese) and pork, grass-fed beef, and are developi... [more]
Reap and Sow Farm is a small farm situated in Monkton, Vermont. The farm is a project born from the minds of two old friends; Matt Lasser, a farmer, and Josh Fisher, a chef.... [more]
Paul Mazza's has been growing vegetables and berries in Essex and Colchester Vermont for over 30 years.... [more]
Adam's Berry Farm is a thriving community oriented farm that grows delicious certified organic strawberries, blueberries,raspberries, table grape and gooseberries.... [more]
We are a family farm and community supported agriculture (CSA) located in Saranac, NY who serves the surrounding area.... [more]
Born in 2006, Pitchfork Farm has grown to produce on roughly 16 acres of wonderful loam soil in Burlington's beautiful Intervale.... [more]
We grow a large variety of heirloom vegetables, medicinal and culinary herbs, pears, blueberries and grapes.... [more]
Full Moon Farm is a 300 member summer, fall and winter CSA. Unlike any other diversified farm in the area, all the meat, fruit and vegetables we produce are certified organic.... [more]
We have a small, family operated farm raising free-range and pastured chicken, heritage breed lamb, heirloom vegetables, and bees.... [more]
Golden Well Farm & Apiaries is a full spread Certified Organic vegetable and berry farm and apiary with a commitment to promoting sustainability through cultivating connections between healthy food, e... [more]
CALLAHAN FARM raises pastured meats, poultry & eggs for local customers, restaurants and CSA members.... [more]
Lewis Creek Farm has been growing vegetables on the rich bottom lands of Lewis Creek in Starksboro, Vermont since 1981.... [more]
Jericho Settlers' Farm is a year round CSA Farm offering Spring, Summer & Winter CSA seasons. We grow 15 acres of certified organic vegetables, and have 2000 free range laying hens for egg production
Houde Family Farm is run by a family of eleven. We are a certified organic dairy farm that also raises organic veal ( not certified ) , Heritage breed pigs, poultry and lambs.... [more]
Dandelion Farm is a small, family operated vegetable, fruit and flower farm in Westford, VT. It is run by Amanda and Mike Bickley.... [more]
We are a small Farm that strives to produce quality Food while respecting Mother Nature. We use principles of organic farming, we control pests manually.... [more]
River Berry Farm is a family owned organic small fruit and vegetable farm operating on the Lamoille River in Fairfax, Vermont since 1992.... [more]
Bread & Butter Farm was purchased in the fall of 2009 as a VT Land Trust farm. We are 143 acres just south of Burlington, VT.... [more]
Garlic. Pastured broilers in limited quantities. Free-range eggs. Direct farm sales possible by calling ahead.... [more]
Cold pressed juice made from local and organic produce. Our juice is raw and flash frozen upon pressing.... [more]
High-quality, clean & delicious 100% grass-fed raw milk from our herd of 12 cows is our main focus here at the Family Cow.... [more]
At Needham Family Farm, we produce a large variety of organically-grown produce, small fruits, baked goods, eggs, chicken and preserves.... [more]
Nama Farm: we work by hand, giving each plant individual attention. Our produce is grown organically, biodynamically and naturally, without petroleum -based inputs.... [more]
Valley Dream Farm grows diversified organic crops using certified organic methods to protect our farmland and environment.... [more]
Fresh View Farm is a small diversified farm specializing in pastured poultry for meat and egg production.... [more]
Juniper Hill Farm offers delicious, certified organically grown, and high quality wholesale vegetables at a competitive price to protect your profit margins.... [more]
We farm 5.5 acres of vegetables and raise ~1000 pastured poultry each year in Richmond, Vermont. We are in our 4th season and currently undergoing a transition to organic certification.
Knee Deep Farm is a small family farm at the foot of Smuggler's Notch. We grow a diverse selection of organic vegetables, herbs, flowers and garlic.... [more]
We are small family run farm located at the foothills of Fuller Mountain. We offer naturally raised duck eggs throughout the year as well other seasonal farm products
Sam and Eugenie started out together in 1980 as dairy farmers and have transitioned to a certified organic berry and vegetable and hay operation.
Greetings from Harmony Hills: Harmony Hills Farmstead began when we started eating foods produced using humane, environmentally safe practices.... [more]
Daniel & Cherie Whitten Family's Farm is not just a business for us but a conviction. We believe that people are entitled to know how their food is raised and make decisions that affect their health... [more]
Green & Gold CSA is a woman-run farm business that works to embody the beliefs behind sustainable, decentralized agriculture: sustaining the soil, sustaining the community, sustaining the farmers and... [more]
The Painted Tulip Flower Farm provides fresh cut flowers, spring bedding plants, dried flowers (fall only).... [more]
Sweet Honeysuckle Homestead is a small scale farm raising a flock of free-range chickens and honing skills in vegetable gardening.... [more]
Applecheek Farm is a certified organic family farm with a grass based dairy as the main enterprise.... [more]
We are a certified organic Vermont farm producing and selling delicious, healthy vegetables and fruits from our roadside farm stand.... [more]
We are a small widely diverse organic farmstead in the spectacular Champlain Valley. Vegetables, range poultry and grass-fed beef all grown on rich clay soils are our particular claim to nutrition... [more]
We are a diverse family farm growing 3+- acres of produce, plants, maple syrup and cut flowers for our farm stand, local restaurants, our farm to fork dinners and a busy Farmers market.... [more]
Your food should taste good, be good, and do good. Good Heart Farmstead was founded in 2013 by Edge Fuentes and Kate Spring with a mission to make local food accessible to everyone, no matter your... [more]
KATADIN LAMBS - males cut and uncut I am a very small operator in E. Montpelier. I have 3 ewes and a ram plus four 10 month old lambs from last year (1 uncut, 3 cut).... [more]
We are a small diversified producer of organically and sustainably grown vegetables, eggs, poultry, maple syrup and value-added products including jams, pestos, salsa, etc.... [more]
Tourne-Sol Co-operative Farm is a diversified farm producing certified organic vegetables, herbs, flowers, seeds and seedlings.... [more]
Drift Farmstead is a small diversified family farm that takes an organic and whole farm approach in raising high quality vegetables and animals for year round production and root storage.
Peace of Earth is a small farm dedicated to growing food with animal power (humans are animals too).... [more]
Petal Fall Acres is a family owned and operated small farm located in Shoreham, Vermont. The farms primary focus is on growing special variety fruits, but also growing high quality vegetables and valu... [more]
Four pillars farm is a certified organic vegetable farm set in the beautiful, fertile rolling hills of southern addison county.
A Veteran owned business, that takes pride raising our animals. Our Angus are bred to superior bulls naturally.... [more]
Riverside Farm has been selling certified organic produce for 20 years to our local co-ops, restaraunts, food banks and farmer's market and we are part of Deep-Root Collective.... [more]
Good Life Valley Farm is springing into its SEVENTH annual CSA with its purpose being more prevalent than in previous years.
We are a small scale diversified vegetable farm on 87 acres right outside the town of Barre, VT.
Daisy's Farm Stand is known for quality and a wide variety of farm fresh produce. Rare gourmet and "true" Mediterranean tomatoes, peppers, eggplants and herbs.... [more]
A passion for providing great food to markets , coops- stores and restaurants and a unique workplace model CSA, enables me to grow mixed veggies, strawberries and blueberries on our beautiful farm in... [more]
Maple view farm alpacas, located on 100 scenic acres in western vermont just north of brandon, breeds and sells high quality alpacas.... [more]
The Garden of Eurbin is a family run business focusing on healthy lifestyle as well as growing non gmo pesticide free veggies.... [more]
Anchor Light Farm was founded by Derek and Megan O'Toole in 2012. It is a 34 acre parcel in the heart of Peth Village.... [more]
Good Earth Farm is committed to "bringing food back home." We grow organic seedlings and vegetables, and are beginning the journey to become seed producers as well.
A diversified hill farm in Randolph, VT serving you with fresh and organic vegetables, berries, lamb, turkey, herbs, chicken, pork, and eggs.... [more]
Fern Ridge Farm is a diversified farm tucked in the hills west of Chelsea. On our farm we raise pastured pork and ecologically produced vegetables.... [more]
four years ago, we came to vermont hoping to have a few horses and leave the rat race behind. our neighbors taught us about farming, and the importance of organic food, and today our farm is certified... [more]
*********** WELCOME Summer 2015! *********** Look for the high tunnel greenhouse on Rte 22 on the south Putnam flats 1 mile BEFORE Gull Bay Rd.... [more]
We are a small family owned sheep farm nestled on a hillside in the Green Mountains of Vermont. As home schoolers, our children have become immersed in farm life, fresh air,and an appreciation for God... [more]
We are a family farm offering pork butchered in our on-farm USDA butcher shop. We have our own USDA / Vermont State Inspected on-farm butcher shop were we do cutting of our meat, sausage making, bacon... [more]
We are a diversified, family-run farm located in West Corinth, Vermont. We raise a wide variety of vegetables using intensive, market-gardening techniques.... [more]
Free Verse Farm we hope our herbs and products relay that passion.
We operate our diversified family farm on a beautiful, 200 acre former dairy in the Northeast Kingdom of Vermont.... [more]
We're an energetic family farm growing 10 ares of high quality organic vegetables. We serve our greater community by offering over 100 varieties of vegetables and berries at the St.... [more]
We're a small family owned vegetable farm in Barnet Vermont. We grow organic strawberries, raspberries, blueberries, and a wide variety of regional and heirloom vegetables.... [more]
Nestled in the Upper Valley along Vermont's scenic White River, We are a diversified, certified organic farm, specializing in heirloom varieties of vegetables and heritage breeds of livestock.
Fledgling Farmstead is an organically-managed, diverse family farm located on an historic 190-acre farm of fields and forest in Tunbridge, Vermont.... [more]
Four Springs Farm is an organic farm in central Vermont with a mission to use and take care of the land and also share it with others.... [more]
Adirondack Farm to Pantry is a volunteer based farming initiative committed to sustainable, local agriculture and food security.... [more]
Beef You Can Feel Good About We manage our cattle in an innovative way that rebuilds and maintains soil health and activity, sequestering more carbon than we produce.... [more]
We are a small, family farm in Corinth, Vermont. We believe in raising food that is healthy for people and for the land.... [more]
Sugar Hill Farm raises 100% Grass-Fed Beef, Pastured Pork and Pastured raised Chicken. Our herd consist of Devon/Angus Beef and Tamworth Pigs.... [more]
We are Stephen Chamberlain & Beth Palmer. Together with our local & experienced staff we farm 5 acres including 9 greenhouses that extend and enhance the growing season.... [more]
Luna Bleu Farm is a small diversified organic family farm in Central Vermont, offering a wonderful balance of pasture, vegetable and hay fields, a pond, brook and woods.... [more]
Kiss the Cow Farm, located in Barnard, VT, is an organic, grass-based dairy selling raw milk and ice cream from our small herd of Jersey cows.... [more]
Fable Farm Fermentory is a farm-based winery producing aged wines and vinegars, among other herbal elixirs.... [more]
Fresh produce and pastured meat naturally grown in Bradford, Vermont. We are a small family farm committed to growing the best food available for the surrounding communities.... [more]
We grow delicious, nutritious vegetables, herbs, starter plants & flowers. Organically grown with a focus on our soi's health and nutrient dense vegetables.... [more]
Cerridwen Farm is a student-operated, educational farm located on the campus of Green Mountain College in Poultney, VT.... [more]
Patridge Farm sells pastured organic chicken, duck, turkey, goose, pork, and lamb. Duck eggs are soy-free!... [more]
My wife and I are experienced organic growers of fruits and vegetables. On the farm we're reclaiming old pastures organically in the town of Poultney, VT that we pursued in 2010.... [more]
We are a grass-based farmstead raising heritage breed livestock. We use intensive rotational grazing patterns, allowing our animals a healthy and natural living environment, which in turn promotes hea... [more]
Changing Lives, One Meal at a Time. In our search for healthier food for our family, we started sharing what we grew for ourselves and this is the fruit of that start.... [more]
Root 5 Farm is a certified organic vegetable farm located on 38 acres in Fairlee, Vermont, along the Connecticut River.... [more]
Sweetland Farm is a diversified family farm that raises a wide variety of vegetables, flowers, meat, poultry, fruit, hay and honey.... [more]
Kilpatrick Family Farm (KFF) was started by Philip and Michael Kilpatrick in 2003. Michael now runs the farm with a dedicated crew.... [more]
Cedar Circle Farm and Education Center is a non-profit educational organic farm located on conserved land along the Connecticut River in East Thetford, VT.... [more]