We are a small family farm raising a herd of holistically managed Nubian goats for their amazingly creamy milk.... [more]
For 55 years and across four generations, the Nichols family has sought to deliver responsibly-grown produce from Victoria Island to the world.... [more]
We are a small, non-profit farm to table micro-enterprise that grows and sells fresh produce, organic eggs, compost and canned goods.... [more]
SchoolGrown builds self-sustaining aquaponics systems for schools. Dedicated to promoting sustainable agriculture, savvy water use, and resource conservation through advocacy, education, research,
John Lagier is a 4th generation farmer in San Joaquin County, California. His great grand father dry farmed wheat and barley and raised mules, his grandfather continued on the same land with a cattle... [more]
We are a small organic farm located in the beautiful Soquel hills that has been family owned and in operation since 1916.
Small donut peach orchard with young trees. We like to pick our peaches close to ripe for premium flavor.
Located in the Santa Cruz Mountain foothills we raise naturally grown produce and animal products including vegetables, fruits, chicken eggs, Bourbon Red turkeys and goat milk products.... [more]
We are a family farm that specializes in high quality, pesticide free produce. For the last five years we have been selling our produce from our own roadside stand, as well as supplying other larger... [more]
With over four generations of farming knowledge under our belts, Christine’s Garden, located in Modesto, CA, is proud to bring organically-grown, Mediterranean-inspired varietals to the heart of Calif... [more]
WHOA (Work Horse Organic Agriculture) Farm is a non-profit organization. We have been supporting our community for the past four year by supplying fresh organic produce to health clinics, soup kitchen... [more]
Small family farm on an old pear orchard - mostly Bartlett- that has lots of Himalayan blackberries.... [more]