Akin Bak Farm is a 7 acre family farm in its fourth generation of farmers. We offer: raw wildflower honey, beeswax candles, apples, blueberries, vegetables, eggs, knit and crochet items and land servi... [more]
Whippoorwill Farm CSA provides fresh local produce sustainably grown on the island of Martha's Vineyard.... [more]
Simmons Farm is a 300 year old family farm on Aquidneck Island. It is 110 acres which is all certified organic.... [more]
Owned and operated by Kathan Teepe, Sweet Pea Farm is a small-scale vegetable and cut flower farm that focuses on sustainable farming practices.... [more]
Who We Are The Farm Direct Coop is a woman-run, hybrid organization that is part CSA, part food hub, bringing super fresh local and organic produce from local farms to our communities.
An award-winning nonprofit, certified-organic farm providing productive open space, farm products, and hands-on education for all ages, year-round since 1974.... [more]
Scratch Farm is a very small worker owned vegetable farm just outside of Providence, RI. We do not use any pesticides, herbicides, fungicides, or chemical fertilizers.... [more]
Grateful Farm is a small, owner operated, vegetable farm growing for markets, restaurants and CSA (Community Supported Agriculture) using organic methods since 1983.... [more]
Red Planet is a diversified "chemical free" vegetable farm located in Johnston RI, just 6 miles from downtown Providence.... [more]
Our market garden is transitioning to the former Reynold's Farm in Wenham, Ma. Graham and Donna started the garden with the intention of taking on a project that engaged their interests in small-scale... [more]
Big Train Farm is a small certified organic farm practicing intensive crop production with an emphasis on soil health and sustainable growing practices.... [more]