Churchville, Virginia

The 600+ acre farm is certified organic from California Certified Organic Farmers (CCOF), and is soon to be the First LEED Certified Organic Dairy in the United States.... [more]

Westover, Maryland

Arlington s Natural Meats is a fourth generation family farm that produces Angus beef and Durac pork.... [more]

Tarboro, North Carolina

Lake Valley Farms is a small scale organic farm using sustainable permaculture methods to provide your family or restaurant with fresh, local, organic food.... [more]

Victoria, Virginia

We are a USDA Certified Organic fruitery specializing in berries and fruits of all varieties. Included on the farm is certified organic herbs and annual veggies.... [more]

Manakin-Sabot, Virginia

Roots and Feathers Farm raises vegetables, fruits, herbs, mushrooms and chickens on our farm west of Richmond, VA.... [more]

Lexington Park, Maryland

The Washington D.C. region's premier 12-months-of-harvest CSA, growing great foods since 1996. We are a highly diverse certified organic farm, growing over 120 varieties of vegetables, fruits, herbs,... [more]

WASHINGTON, North Carolina

Locavore Market Garden seeks to bring a blend of Micro and Urban farming techniques to the shores of Eastern, NC.... [more]

Edward, North Carolina

We are a small family farm specializing in Muscadine grapes, pasture raised poultry (duck, geese, turkey, broiler and bresse chicken meat) and seasonal vegetables.... [more]

Smithfield, Virginia

We are fortunate to have three Farmers Markets in Isle of Wight County, VA. The Smithfield Farmers Market in Downtown Historic Smithfield, 115 Main St.

Portsmouth, Virginia

Located in the historic heart of Olde Towne Portsmouth,Va, our market provides a wealth of locally grown, seasonal produce, grass-fed beef and lamb, free-range poultry and eggs, heritage pork, and Eas