We are a small lavender farm in the Lewis Clark Valley. We have around 300 lavender plants. We hand make craft products with our lavender.... [more]
We are local fifth generation farmers, growing our rain-fed grains here in the Banana Belt of north Idaho and selling local grain products to local people.... [more]
Vaughn and Kendra started Blue Bird Farm in 2020, shortly after they relocated to northern Idaho from a big city in Texas.... [more]
Our landmark family heritage farm has been sustainably run and diversified for over 100 years. The orchards have many varieties dating back to the first fruit trees in the state.... [more]
The test garden originated in Yakima in the 20's, was bought and moved by Austin Morgan in the early forties to Walla Walla and then moved north to St.... [more]
Warm Springs Ranch is a Family owned seasonal U-pick orchard. We grow Apricots, Nectarines, and Peaches.
We focus on farm fresh pastured chicken and duck eggs. We also grow greens and other vegetables and fruits, as well as whole butchered chickens.
We love keeping our family happy and healthy, and decided to share that passion with the world. We are constantly expanding our product offering of home and garden items.... [more]
Our farm grows non-GMO vegetables through a clean and enclosed hydroponic facility using water and nutrients through a computerized system along with LED grow lights.... [more]
Lilac City Harvest is a hidden gem in the Spokane Valley. Tucked into a small hillside, this small but mighty operation is run by husband and wife team Adam and Emily Powell.... [more]
We are a family run farm located up on the mountain just minutes south of Coeur d'Alene and Post Falls Idaho.... [more]
At the nursery in Pinehurst, the main focus is growing edible plants to sell-tomatoes, peppers, veggie and herb starts, edible flowers, strawberries, blueberries, raspberries and blackberries.... [more]
