Abbott Farms is an multi-generational family farm established in 1866. We specialize in what we grow ourselves, and periodically add items from other local growers.... [more]
The Morse Family Farm CSA runs for 24 weeks starting in mid-May until the end of October. Weekly shares are filled generously with beautiful and delicious produce.... [more]
We produce farmstead and artisanal cow and goat milk cheeses. BMB is micro dairy that specializes in making small batches of high quality cheese.... [more]
We are a pasture-based farm located in the Palmyra/Marion area. We raise a variety of meats including beef, pork, chicken and eggs.... [more]
Welcome to Chicory Farm and Inn! Located in the Finger Lakes Region of New York, we are a small family farm that raises a growing combination of animals and plants in a conscientious and responsible... [more]
We are a family farm. We raise heritage breed Jacob sheep, specializing in 4 horns. We sell lamb, handspun yarn, pelt, and roving.... [more]
Stone Quarry House offers luxurious solar-powered eco-friendly lodging for visitors to Ithaca, and Omega-3 rich eggs from heritage breeds of chickens and ducks: Buff Orpington and Jersey Giant chicke... [more]
Crum Creek CSA is the collaborative effort of Israel and Stacy Handy of Handy Hills Farm and Susan Keith of Creek's Edge.... [more]
Mounts Creek Farm raises high quality Boer goats, colored angora goats, pastured chickens and a few pigs.... [more]
Blue Frost Acres is a family owned and operated garlic farm that was established in 2006. We are located in the beautiful Finger Lake Region of Western New York which offers prime soil and weather con... [more]
Hu-Hill Farm LLC is located in Fort Plain, New York farmed by Rob and Shirley Hudyncia. Hu-Hill Farm raises chickens, dairy and beef cows on pasture using management intensive rotational grazing.... [more]
Maxwell Creek Farm Share is located in Sodus, NY, just 30 miles east of Rochester and 1 mile south of Lake Ontario.... [more]